Eating pizza once a week can protect against some cancers. A study of 8,000 people found that those who ate pizza as a healthy snack one or more times a week were several times less likely to get mouth and colon cancer than those who chose other meals. The tomato is suspected to be behind the results which were that pizza lowered esophageal cancer by 59%, colon cancer by 26% and mouth cancer by 34%.
Friday, February 22, 2013
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